This award-winning mezcal is artisan-made in small batches in Oaxaca, Mexico, with a real scorpion in every bottle. This version spends a minimum of 1 year aging in oak barrels of less than 200 liters. Single barrel bottlings of our aged products ensures a premium quality mezcal.

Appearance - dark amber, if it was maple syrup, it would be a medium amber.

Aroma - very smoky and more understated than the others, like a tin of just opened tobacco

Flavor - dry and sweet at the same time somehow, with lime, leather, oil, smoke, and a hint of mint