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Casa Magdalena Ron Blanco Rum

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Casa Magdalena Ron Blanco Rum
PRODUCT NOTES:

FROM OUR SWEET LAND TO THE GLASS IN YOUR HAND

Casa Magdalena Rum is a truly unique collaboration between House Spirits Distillery and Ingenio Magdalena. Every sip of Casa Magdalena is made from sugar cane that is seeded, planted, harvested, and distilled by the Leal family in Guatemala. Unlike any other rum in the world, Casa Magdalena brings a subtle earthiness and light grassy aromas born from the rich ashes of Agua, Fuego, and Acatenango, the beautiful volcanos that tower above the cane fields.

Golden hue hints at time in barrel. Gentle wafts of coconut and marshmallow on nose and a plush palate that finishes with the faintest hint of lime. Ready for daiquiris and other rum cocktails. Distilled in Guatemala, aged and bottled in Portland for six to 12 months.

Casa Magdalena Ron Blanco is a white rum resulting from the collaboration between House Spirits Distillery in Portland, Oregon, and Ingenio Magdalena, SA, the largest sugar producer in Central America.

Characteristics
Flavors of yellow flowers, grass, paprika, white chocolate, and sarsaparilla. Aroma of earth and herbs, with notes of coconut and marshmallow. Golden color.

Production
It is produced in Guatemala with sugarcane cultivated, harvested, and distilled by the Leal family. It is aged and bottled in Portland for 6 to 12 months.

Recommendation
It can be enjoyed in a rum punch or in a tiki-style cocktail, such as a Daiquiri or a Mojito. You can also create your own cocktail, like the Mango Cooler.

White rum is a distilled alcoholic beverage made from sugarcane, with a sweet and smooth flavor, and a lighter, fresher character.

 

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Spirit Type: Imported Rum