Water Source – The Wolf Burn

Nose – Crisp sea air meets rich dark earth

Palate – Cereal, vanilla and warm spices are all present. The whisky has an oily completeness which coats the palate, with rich sweet tones being augmented by light peaty flavors

Finish – Malt and warm cereal leads to a long smokey finish

Distillery Fact – Morven is named after the highest peak in Caithness, a mountain surrounded by wetlands and peat deposits – from where the original Wolfburn distillery harvested peat to fire the stills.

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Spirit Type: Single Malt Scotch

WEB: http://wolfburn.com/