Springbank Distillery is the oldest independent, family-owned distillery in Scotland. Legal distillation began in 1828. The chairman is Hedley Wright, the great, great grandson of John Mitchell, the first legal distiller of Springbank whiskey. There are few Scottish distilleries that still malt their own barely, but Springbank is the only distillery which malts 100% of its own barley, using traditional floor malting. The whole production process: malting, milling, mashing, fermentation, distillation, maturation and bottling, happens on one site in Campbeltown. This is unique in Scotland.
Appearance - rusty copper
Aroma - full of authority, rich and creamy at first, the nose develops to reveal vanilla, ripe fruits and marzipan before hints of sherbet, almonds and strawberries tempt you onward
Spirit Type: Single Malt Scotch
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