Our Rare Dry Gin is crafted to deliver the best of all worlds: a perfect classic gin and something that would fascinate and delight even the most hardened gin fanatic. It's spicy with great citrus. The Tasmanian pepperberry leaf is brilliant on the palate, giving us warmth rather than heat, and the lemon myrtle is a beautiful, complex and unique alternative to lemon peel. We're using whole oranges which is unusual, but Australian citrus is highly aromatic and supports the spicier botanicals like coriander, cardamom and star anise.
Double Gold New York World Wine & Spirits Competition in 2017
Double Gold at the San Francisco World Spirits Competition in 2014 & 2016
Gold at the Gin masters in 2016
Spirit Type: Imported Gin